"Delicious and Easy Egg Roll in a Bowl Recipe with Sausage: A Quick Weeknight Dinner Idea"

#### Egg Roll in a Bowl Recipe with SausageIf you're looking for a quick and satisfying meal that packs a punch in flavor, then this **egg roll in a bowl re……

#### Egg Roll in a Bowl Recipe with Sausage

If you're looking for a quick and satisfying meal that packs a punch in flavor, then this **egg roll in a bowl recipe with sausage** is the perfect solution. This dish captures all the delicious elements of a traditional egg roll but in a healthier, deconstructed form. It’s not just easy to make, but it’s also customizable, allowing you to add your favorite vegetables and spices.

#### Ingredients

To create this delightful dish, you will need the following ingredients:

- **Sausage**: You can use any type of sausage you prefer—Italian, breakfast sausage, or even chicken sausage for a healthier option.

- **Cabbage**: Shredded green cabbage or coleslaw mix works well as the base.

- **Carrots**: Julienned or shredded carrots add a nice crunch and sweetness.

- **Green onions**: Chopped green onions provide a fresh flavor.

- **Garlic and ginger**: Minced garlic and ginger enhance the dish with aromatic flavors.

- **Soy sauce**: A splash of soy sauce adds umami and saltiness.

- **Sesame oil**: A drizzle of sesame oil brings a nutty flavor to the dish.

- **Optional toppings**: You can add sesame seeds, sriracha, or chopped cilantro for extra flavor.

#### Instructions

1. **Cook the Sausage**: In a large skillet over medium heat, add the sausage. Cook until browned and fully cooked through, breaking it apart with a spatula as it cooks. This should take about 5-7 minutes.

2. **Add Aromatics**: Once the sausage is cooked, add minced garlic and ginger to the skillet. Stir for about 30 seconds until fragrant.

3. **Incorporate Vegetables**: Add the shredded cabbage and carrots to the skillet. Stir well to combine and cook for about 5-7 minutes until the vegetables are tender but still crisp.

4. **Season the Mixture**: Pour in the soy sauce and sesame oil, stirring everything together. Allow it to cook for an additional 2-3 minutes to let the flavors meld.

5. **Garnish and Serve**: Remove from heat and garnish with chopped green onions and any other toppings you desire. Serve hot and enjoy!

#### Why You’ll Love This Recipe

This **egg roll in a bowl recipe with sausage** is not only delicious but also incredibly versatile. You can easily adapt it to suit your dietary preferences or what you have on hand. For instance, if you prefer a vegetarian option, simply replace the sausage with tofu or tempeh. You can also add other vegetables like bell peppers, snap peas, or mushrooms for added nutrition and flavor.

Another great aspect of this dish is its speed. It can be prepared in under 30 minutes, making it an ideal choice for busy weeknights. Plus, it’s a one-pan meal, which means less cleanup for you!

#### Conclusion

In summary, this **egg roll in a bowl recipe with sausage** is a fantastic way to enjoy the flavors of your favorite takeout dish at home. It’s quick, easy, and packed with nutrients, making it a perfect weeknight dinner option. Give it a try, and you may find it becoming a regular part of your meal rotation!