Ultimate Comfort Food: Delicious Jimmy Dean Sausage and Gravy Recipe for a Hearty Breakfast

#### Jimmy Dean Sausage and Gravy RecipeIf you're looking for a classic, hearty breakfast that warms the soul and satisfies the appetite, look no further th……

#### Jimmy Dean Sausage and Gravy Recipe

If you're looking for a classic, hearty breakfast that warms the soul and satisfies the appetite, look no further than the beloved **Jimmy Dean Sausage and Gravy Recipe**. This dish combines the rich flavors of savory sausage with creamy gravy, served over fluffy biscuits, making it a favorite in many households. Whether you're preparing a weekend brunch or a special breakfast for your family, this recipe is sure to impress.

#### Ingredients You’ll Need

To create the perfect Jimmy Dean sausage and gravy, you will need the following ingredients:

- 1 pound of Jimmy Dean sausage (you can choose between regular or spicy)

- 1/4 cup of all-purpose flour

- 2 cups of milk (whole milk is recommended for a creamier texture)

- Salt and pepper to taste

- 1/2 teaspoon of garlic powder (optional)

- 1/2 teaspoon of onion powder (optional)

- Biscuits (store-bought or homemade)

#### Step-by-Step Instructions

1. **Cook the Sausage**: In a large skillet, crumble and cook the Jimmy Dean sausage over medium heat until it's browned and fully cooked. This should take about 5-7 minutes. Make sure to stir occasionally to break up the sausage into smaller pieces.

2. **Make the Roux**: Once the sausage is cooked, sprinkle the flour over the sausage in the skillet. Stir well to combine, allowing the flour to absorb the fat from the sausage. Cook for an additional 1-2 minutes to eliminate the raw flour taste.

3. **Add the Milk**: Gradually whisk in the milk, ensuring there are no lumps. Continue to stir as the mixture thickens. This will take about 3-5 minutes. If the gravy is too thick, you can add a little more milk to reach your desired consistency.

4. **Season the Gravy**: Add salt, pepper, garlic powder, and onion powder to taste. Stir well to combine. Let the gravy simmer for a few more minutes, allowing the flavors to meld together.

5. **Prepare the Biscuits**: While the gravy is simmering, prepare your biscuits according to the package instructions or your favorite homemade biscuit recipe.

6. **Serve**: Once the biscuits are ready, split them open and ladle the hot sausage gravy over the top. Enjoy your delicious Jimmy Dean sausage and gravy with a side of fresh fruit or scrambled eggs for a complete breakfast.

#### Why You’ll Love This Recipe

The **Jimmy Dean Sausage and Gravy Recipe** is not just a meal; it’s an experience. The combination of the savory sausage and the creamy gravy creates a comforting dish that is perfect for any breakfast lover. It’s also incredibly versatile; you can easily adjust the spice level by choosing different sausage varieties or adding additional seasonings. Plus, it’s a fantastic way to bring the family together around the breakfast table.

This recipe is also perfect for meal prep. You can make a larger batch of gravy and store it in the refrigerator for a few days. Simply reheat it on the stove and serve it over freshly baked biscuits for a quick breakfast option.

#### Final Thoughts

In conclusion, the **Jimmy Dean Sausage and Gravy Recipe** is a must-try for anyone who enjoys hearty, comforting breakfasts. With its simple ingredients and straightforward preparation, it’s a dish that anyone can master. So grab your skillet and start cooking this delicious recipe that will surely become a staple in your breakfast rotation!