"Delicious Italian Seasoning Chicken Recipe: A Flavorful Delight for Every Occasion"

---#### Italian Seasoning Chicken RecipeIf you're looking for a simple yet delicious way to elevate your chicken dishes, look no further than this Italian s……

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#### Italian Seasoning Chicken Recipe

If you're looking for a simple yet delicious way to elevate your chicken dishes, look no further than this Italian seasoning chicken recipe. This dish is not only easy to prepare but also packed with vibrant flavors that will impress your family and friends. Italian seasoning, a blend of herbs typically including basil, oregano, thyme, and rosemary, is the star of this recipe, infusing the chicken with a delightful aroma and taste.

#### Ingredients

To create this mouthwatering Italian seasoning chicken, you will need the following ingredients:

- 4 boneless, skinless chicken breasts

- 2 tablespoons of Italian seasoning

- 2 tablespoons of olive oil

- 1 teaspoon of garlic powder

- 1 teaspoon of salt

- ½ teaspoon of black pepper

- Juice of 1 lemon

- Fresh parsley for garnish (optional)

These ingredients are commonly found in most kitchens, making this recipe accessible for anyone looking to whip up a tasty meal.

#### Preparation Steps

1. **Marinate the Chicken**: In a large bowl, combine the olive oil, Italian seasoning, garlic powder, salt, pepper, and lemon juice. Whisk the mixture until well combined. Add the chicken breasts to the bowl, ensuring they are fully coated with the marinade. Cover the bowl and let it marinate in the refrigerator for at least 30 minutes. For best results, marinate for 2-4 hours or even overnight.

2. **Preheat the Oven**: Preheat your oven to 375°F (190°C). This temperature is perfect for cooking the chicken evenly while keeping it juicy.

3. **Bake the Chicken**: Place the marinated chicken breasts in a baking dish. Pour any remaining marinade over the top for added flavor. Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

4. **Rest and Serve**: Once cooked, remove the chicken from the oven and let it rest for about 5 minutes. This allows the juices to redistribute, ensuring a moist and tender result. Slice the chicken and garnish with fresh parsley if desired.

#### Serving Suggestions

This Italian seasoning chicken recipe pairs wonderfully with a variety of sides. Consider serving it with roasted vegetables, a fresh salad, or creamy mashed potatoes. You can also slice the chicken and add it to pasta dishes, making it a versatile option for any meal.

#### Why You’ll Love This Recipe

This Italian seasoning chicken recipe is not only flavorful but also healthy. Chicken is a great source of lean protein, and when combined with fresh herbs and lemon juice, it becomes a nutritious option for any diet. Plus, the simplicity of the recipe makes it perfect for busy weeknights or special occasions alike.

The use of Italian seasoning allows for a depth of flavor that transports your taste buds to Italy with every bite. It’s a fantastic way to introduce your family to new flavors without overwhelming them.

#### Conclusion

In conclusion, this Italian seasoning chicken recipe is a must-try for anyone looking to add a burst of flavor to their meals. With minimal ingredients and straightforward preparation, it's perfect for cooks of all skill levels. Whether you're preparing a weeknight dinner or hosting a gathering, this dish is sure to satisfy. Give it a try, and enjoy the delightful taste of Italian cuisine right at home!