Delightful Christmas Tree Nutella Recipe: A Festive Treat for the Holidays

#### Christmas Tree Nutella RecipeThe **Christmas Tree Nutella Recipe** is a delightful and festive treat that will surely impress your family and friends d……

#### Christmas Tree Nutella Recipe

The **Christmas Tree Nutella Recipe** is a delightful and festive treat that will surely impress your family and friends during the holiday season. This creative dessert not only looks stunning on your holiday table but also satisfies the sweet tooth with its rich and creamy Nutella filling. Whether you’re hosting a holiday party, attending a potluck, or simply looking to spread some festive cheer, this recipe is perfect for any occasion.

#### Ingredients

To create this delicious Christmas tree-inspired dessert, you will need the following ingredients:

- 2 sheets of puff pastry

- 1 cup of Nutella

- 1 egg (for egg wash)

- Powdered sugar (for dusting)

- Green food coloring (optional)

- Sprinkles or edible glitter (for decoration)

#### Instructions

1. **Prepare the Puff Pastry**: Begin by preheating your oven to 375°F (190°C). Roll out the two sheets of puff pastry on a lightly floured surface. Ensure they are of equal size and thickness.

2. **Cut the Tree Shape**: Using a sharp knife or a pizza cutter, cut the pastry into a Christmas tree shape. Start from the bottom and work your way up, making the tree wider at the base and tapering it towards the top. You can also cut out smaller trees or stars for decoration if desired.

3. **Spread the Nutella**: Once you have your tree shape, spread a generous layer of Nutella over one of the pastry sheets. Make sure to leave a small border around the edges to prevent the filling from spilling out during baking.

4. **Layer the Pastry**: Carefully place the second sheet of puff pastry over the Nutella-covered sheet. Gently press down to seal the edges. You can use a fork to crimp the edges for a decorative touch.

5. **Create the Branches**: To give your Christmas tree a more realistic look, use a sharp knife to cut small slits in the pastry, creating branches. Be careful not to cut all the way through; you want to keep the tree intact.

6. **Egg Wash**: Beat the egg in a small bowl and brush it over the top of the pastry. This will give your tree a beautiful golden color when baked.

7. **Bake**: Place the pastry on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until it is puffed up and golden brown.

8. **Cool and Decorate**: Once out of the oven, allow the tree to cool slightly. If you want to add a festive touch, mix a little green food coloring with powdered sugar to create a glaze and drizzle it over the tree. Finish with sprinkles or edible glitter for that extra sparkle.

#### Serving Suggestions

The **Christmas Tree Nutella Recipe** is best served warm, allowing the Nutella to be gooey and delicious. You can serve it with a side of whipped cream or vanilla ice cream for an indulgent dessert. This treat is not only a feast for the taste buds but also a visual delight that will brighten up any holiday gathering.

#### Conclusion

This **Christmas Tree Nutella Recipe** is a fun and festive way to celebrate the holiday season. It combines the deliciousness of Nutella with the whimsical shape of a Christmas tree, making it a perfect centerpiece for your dessert table. Whether you are baking with kids or surprising your loved ones, this recipe is sure to bring joy and sweetness to your holiday festivities. So gather your ingredients, get creative, and enjoy this delightful treat with family and friends!