The Best Cut Sugar Cookie Recipe: A Sweet Success Story
Guide or Summary：Sugar CookieRecipeIntroductionIngredientsInstructionsSugar CookieRecipeIntroductionWho doesn't love a freshly baked batch of sugar cookies……
Guide or Summary：
Sugar Cookie
Recipe
Introduction
Who doesn't love a freshly baked batch of sugar cookies? They are the perfect treat for any occasion, from holiday parties to everyday snacking. But making them from scratch can seem daunting, especially when it comes to achieving that perfect cut. Fear not, for we have the best cut sugar cookie recipe that will have you baking like a pro in no time!
Ingredients
To make these irresistible cookies, you'll need the following ingredients:
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter, at room temperature
- 1 1/2 cups granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup powdered sugar, sifted
- 1 tablespoon heavy cream
- Food coloring (optional)
Instructions
1. Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs, one at a time, followed by the vanilla extract.
4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
5. In a small bowl, mix together the powdered sugar and heavy cream until smooth. Add food coloring if desired, and mix until you reach your desired color.
6. Divide the dough in half. On a lightly floured surface, roll out each half of the dough to 1/4-inch thickness. Use cookie cutters to cut out shapes from the dough. Transfer the cutouts to the prepared baking sheet, spacing them about 1 inch apart.
7. Use a piping bag or a small offset spatula to pipe the colored icing onto the cookies, creating designs or patterns as desired.
8. Bake for 10-12 minutes, or until the edges are lightly golden. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
With this best cut sugar cookie recipe, you'll be able to create beautifully shaped cookies that are sure to impress. Whether you're making them for a festive occasion or just as a special treat for yourself, these cookies are sure to be a hit. So why not give it a try and see for yourself how easy and delicious homemade sugar cookies can be? Your taste buds will thank you!