Bake Ziti Recipe: A Creamy Italian Comfort
Guide or Summary：Ingredients:Instructions:Embark on a delightful culinary journey with our mouthwatering Bake Ziti recipe. This classic Italian dish, featur……
Guide or Summary：
Embark on a delightful culinary journey with our mouthwatering Bake Ziti recipe. This classic Italian dish, featuring tender ziti pasta nestled in a rich, creamy sauce and baked to perfection, is a comforting favorite that will warm your heart and satisfy your taste buds. Perfect for family gatherings or a cozy night in, this Bake Ziti recipe is sure to become a staple in your cooking repertoire.
Ingredients:
- 1 pound ziti pasta
- 1 pound ground beef or Italian sausage (optional)
- 1 large onion, finely chopped
- 3 cloves garlic, minced
- 1 can (28 ounces) crushed tomatoes
- 2 cans (15 ounces each) tomato sauce
- 1 can (15 ounces) tomato paste
- 2 cups water
- 2 teaspoons sugar
- 1 teaspoon salt
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/2 teaspoon black pepper
- 1/4 teaspoon red pepper flakes (optional)
- 2 tablespoons olive oil
- 1/2 cup grated Parmesan cheese
- 2 cups shredded mozzarella cheese
- 1/2 cup ricotta cheese
Instructions:
1. **Preheat the Oven:** Preheat your oven to 375°F (190°C). This will ensure that your Bake Ziti is cooked to perfection, with the cheese bubbly and golden brown on top.
2. **Cook the Pasta:** Bring a large pot of salted water to a boil. Add the ziti pasta and cook according to the package instructions until al dente. Drain the pasta and set it aside.
3. **Prepare the Meat Sauce:** While the pasta is cooking, heat the olive oil in a large skillet over medium heat. Add the chopped onion and cook until translucent, about 5 minutes. Add the minced garlic and cook for another minute, until fragrant.
4. **Add the Ground Beef or Italian Sausage:** If using ground beef or Italian sausage, brown the meat in the same skillet. Drain any excess fat, then add the crushed tomatoes, tomato sauce, tomato paste, water, sugar, salt, dried basil, dried oregano, black pepper, and red pepper flakes (if using). Stir well to combine and bring the mixture to a simmer. Reduce the heat to low and let it cook for about 20-30 minutes, stirring occasionally.
5. **Combine the Ingredients:** In a large bowl, combine the cooked ziti pasta, the meat sauce, grated Parmesan cheese, shredded mozzarella cheese, and ricotta cheese. Mix until well combined.
6. **Transfer to a Baking Dish:** Pour the pasta and sauce mixture into a large baking dish. Spread it out evenly, ensuring that the cheese is distributed throughout the dish.
7. **Bake:** Cover the baking dish with aluminum foil and bake in the preheated oven for 25 minutes. Remove the foil and continue baking for an additional 10-15 minutes, or until the cheese is bubbly and golden brown.
8. **Serve:** Allow the Bake Ziti to cool for a few minutes before serving. It's best enjoyed warm, garnished with fresh parsley or basil if desired.
Our Bake Ziti recipe is a testament to the timeless appeal of Italian cuisine. With its hearty meat sauce, creamy cheese blend, and tender ziti pasta, this dish is sure to become a family favorite. Whether you're craving comfort food or simply looking for a delicious meal that's easy to prepare, this Bake Ziti recipe is a must-try. Enjoy!